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Nobel Banquet Menu 1963


 

 

MENU

Saumon braisé à la madrilène

Caneton froid à la gelée
Sauce périgourdine
Salade de mandarines

Poires Nobel Gala

VINS
Château Bellevue 1955, S:t Emilion
Pommery & Greno Brut

Café
Liqueurs Marie Brizard & Strega
Cognac Courvoisier

BUFFET

Pick a year!

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