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1901 2012
Prize category:
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The Nobel Prize in Physiology or Medicine 1985
Michael S. Brown, Joseph L. Goldstein
The Nobel Prize in Physiology or Medicine 1985
Nobel Prize Award Ceremony
Michael S. Brown
Joseph L. Goldstein
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Press Release
NOBELFÖRSAMLINGEN KAROLINSKA INSTITUTET
THE NOBEL ASSEMBLY AT THE KAROLINSKA INSTITUTE
The
Nobel Assembly at the Karolinska Institute has today
decided to award the Nobel Prize in Physiology or Medicine
for 1985 jointly to
Michael S. Brown and Joseph L. Goldstein
for their discoveries concerning "the regulation of
cholesterol metabolism".
Summary
Michael S. Brown and Joseph L. Goldstein have
through their discoveries revolutionized our knowledge
about the regulation of cholesterol metabolism and the
treatment of diseases caused by abnormally elevated
cholesterol levels in the blood. They found that cells on
their surfaces have receptors which mediate the uptake of
the cholesterol-containing particles called low-density
lipoprotein (LDL) that circulate in the blood stream. Brown
and Goldstein have discovered that the underlying mechanism
to the severe hereditary familial hypercholesterolemia is a
complete, or partial, lack of functional LDL-receptors. In
normal individuals the uptake of dietary cholesterol
inhibits the cells own synthesis of cholesterol. As a
consequence the number of LDL-receptors on the cell surface
is reduced. This leads to increased levels of cholesterol
in the blood which subsequently may accumulate in the wall
of arteries causing atherosclerosis and eventually a heart
attack or a stroke.
Brown and Goldstein's discoveries have lead to new
principles for treatment, and prevention, of
atherosclerosis.
Cholesterol - an important substance
The cholesterol debate during the last decade may have
given the public the impression that cholesterol is
something you have to avoid to survive. This is, however,
neither possible nor desirable: cholesterol is present in
all our tissues and is produced in the body. Cholesterol is
also vitally important for several of the normal processes
in the body.
Cholesterol originates from two main sources - from within
through biosynthesis predominantly in the liver, and from
without through fat in the food. In the liver as well as in
the intestine cholesterol is packeted into particles in
such a way that it can be transported in the blood and
lymphatic fluid. These particles are called lipoprotein - a
combination of fat and proteins. There are different kinds
of lipoproteins and they are classified on the basis of
their density as determined by ultracentrifugation: Low
Density Lipoproteins (LDL), Very Low Density Lipoproteins
(VLDL) and High Density Lipoproteins (HDL). The particles
transporting cholesterol circulating in the blood are
LDL.
LDL, the major cholesterol carrier in the blood, is a
spherical particle (Figure 1). Its core consists of some
1,500 cholesteryl esters, each a cholesterol molecule
attached by an ester linkage to a long fatty acid chain.
The oily core is shielded from the aqueous plasma by a coat
composed of unesterified cholesterol, phospholipid and one
large protein molecule, apoprotein B. The apoprotein B
molecule moors the LDL to specific receptors on the cell
surface - the LDL-receptor.
A normal healthy person has approximately 2 g cholesterol
per liter plasma. The highest abnormal values,
approximately 10 g per liter, are found in persons with a
severe disease called familial hypercholesterolemia (FH),
which is an inborn error of metabolism.
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Figure 1. The LDL is a spherical particle with a radius of one millionth millimeter. Most of the cholesterol in the blood stream is found in LDL particles. Its core consists of approximately 1,500 cholesteryl esters, each a cholesterol molecule attached by an ester linkage to a long fatty acid chain. The core is surrounded by a surface coat composed of 800 molecules of phospholipid, 500 molecules of unesterified cholesterol and one large protein molecule, apoprotein B, which moors the LDL to the receptor on the cell surface.
Cholesterol is found in cell membranes and is converted to hormones and bile acids
Cholesterol has two main functions in the body. It
constitutes a structural component in cell membranes, and
it is converted to certain steroid hormones and bile salts.
More than 90 per cent of the cholesterol in the body is
found in cell membranes.
Each cell is surrounded by a membrane, the cell or plasma
membrane. Its function is not only to be a protective coat.
It also serves as a border control determining which
substances are allowed to enter or leave the cell. This
function is sometimes facilitated by the presence of
specific receptors whereby certain molecules are
efficiently trapped and taken up by the cell.
The cells either produce their own cholesterol or take up
LDL circulating in the blood stream. The discovery of the
LDL-receptor by Brown and Goldstein in 1973 was a milestone
in cholesterol research.
Several hormones are produced from cholesterol like
estrogen and testosteron, cortison and aldactone.
Cholesterol is stored in cells of the adrenals and gonads
and can be utilized as soon as there is a requirement for
these hormones.
Cholesterol also takes part in the synthesis of vitamin D
which prevents development of rickets. Vitamin D is
produced in the skin when exposed to the sun's ultraviolet
light.
Another vital function of cholesterol is associated with
food intake. Cholesterol is converted into bile acids in
the liver and is transported via the bile to the upper
intestine where the bile salts emulsify the dietary fat
making it absorbable. The bile salts then return to the
blood stream and are taken up by the liver and again
secreted into the upper intestine. This recycling of bile
acids normally limits the liver's need for
cholesterol.
Excess cholesterol accumulates in the walls of arteries
As stated above cholesterol is of vital importance for the
body. Thus, cholesterol deficiency, a rare disease, causes
severe damage particularly in the nervous system. However,
the most common abnormality in the cholesterol metabolism
is of the opposite kind. Excess cholesterol accumulates in
the walls of arteries forming bulky plaques that inhibit
the blood flow until a clot eventually forms, obstructing
the artery and causing a heart attack or stroke.
The accumulation of cholesterol in the arterial walls is a
slow process lasting over decades. Among factors
contributing and accelerating this process are high blood
pressure, a high intake of animal fat in the food, smoking,
stress and genetic factors.
Studies on patients with familial hypercholesterolemia (FH)
by Michael S. Brown and Joseph L. Goldstein constitute
founding stones for our present knowledge concerning the
cholesterol metabolism. FH exists in different forms and is
inherited as a monogenic dominant trait. Individuals who
carry the mutant gene in double dose (homozygotes) are
severely affected. Their serum cholesterol levels are five
times higher than in healthy persons, and severe
atherosclerosis and coronary infarction is seen already in
adolescence, or even earlier. Individuals who have
inherited only one mutant gene (heterozygotes) develop
symptoms later in life - at 35 to 55 years of age. Their
cholesterol levels are approximately 2-3 times higher than
in normal people.
Patients with FH lack functional LDL-receptors
Brown and Goldstein studied cultured human cells
(fibroblasts) from healthy individuals and individuals with
FH. Like all animal cells cultured fibroblasts need
cholesterol in their cell membranes. Cholesterol - in the
form of LDL - was found to be taken up by highly specific
receptor molecules on the cell surface - the LDL-receptor.
The revolutionizing discovery was then made that
fibroblasts from patients with the most severe form of FH
completely lacked functional LDL-receptors. Fibroblasts
from patients with the milder form of FH had fewer
LDL-receptors than normal - a reduction by half.
Brown and Goldstein also discovered that the synthesis of
cholesterol in normal fibroblasts was inhibited when
LDL-containing serum was added to the cell culture.
Fibroblasts from homozygous patients with FH were not
inhibited since they lacked functional LDL-receptors.
Consequently their intracellular synthesis could not be
influenced.
In later studies Brown and Goldstein showed that LDL which
had bound to the receptor was taken up by the cells as a
LDL-receptor complex. The receptor is localized on the cell
surface in what is called a coated pit. The coated pit
invaginates and pinches off to form a coated vesicle
(Figure 2). Fusion of several vesicles gives rise to an
endosome. The entire process is named receptor-mediated
endocytosis. The cholesterol in the LDL particle is
released inside the cell. One effect of the uptake of
cholesterol is that it inhibits the manufacture of new
LDL-receptors on the cell surface. A reduced number of
LDL-receptors leads to a diminished LDL uptake. LDL then
remains in the blood stream with the risk of accumulation
in the arterial walls.
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Figure 2. The cells uptake of LDL particles circulating in the blood (1) starts with their mooring to LDL-receptors in coated pits (2) on the cell surface. These pits invaginate and pinch off to form coated vesicles (3). Fusion of vesicles gives rise to an endosome (4) in which the LDL dissociates from the receptor, which is recycled (5) to the surface. The LDL is delivered to a lysosome where the cholesteryl ester is cleaved to yield free cholesterol to be utilized for membrane synthesis or is converted to steroid hormones and bile acids. Cholesterol taken up by the cell inhibits the cell's own cholesterol synthesis.
Brown and Goldstein have discovered a new, and unexpected way of regulation of cholesterol metabolism. Normally cells have a high capacity to synthesize their own cholesterol. With a low availability of cholesterol (LDL) in the blood circulation the cells increase the number of LDL-receptors on their surface. The concentration of LDL in the blood is thereby diminished. The more LDL there is in the blood circulation the easier it is for the cells to acquire it. With a high dietary fat intake an excess of LDL circulates in the blood.
The discoveries have resulted in new approaches for the treatment of atherosclerosis
The discovery of the LDL-receptor has broadened our
understanding of cholesterol metabolism considerably and
explained the mechanism behind familial
hypercholesterolemia.
Brown and Goldstein have used modern molecular biology
techniques to show that the LDL-receptor is a glycoprotein
located in the cell membrane. Its protein part is
constructed by 839 amino acids. Of these 767 are localized
on the cell surface, 22 within the membrane and 50 inside
the cell in the cytoplasma (Figure 3). The LDL-receptor
defect can be one of several different kinds: in some cases
the receptor is completely lacking, in others LDL binds
poorly, or not at all, to receptor and in still others LDL
is bound to the receptor but the LDL-receptor complex is
not internalized. Analysis of the LDL-receptor in two
patients have shown changes in the intracellularly located
protein part of the glycoprotein: in one patient out of the
expected number of 50 amino acids only two were present, in
another 6 "correct" but 8 "wrong" amino acids were present.
The part of the receptor located on the cell surface was
unaltered in both patients.
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Figure 3. LDL-receptors, one
healthy and two abnormal. The part of the receptor
localized outside the cell membrane is identical in all
three cases. The difference is found in the portion of the
receptor inside the cell membrane. The healthy receptor is
to the left in the figure. When the LDL via its apoprotein
moors to the receptor it is internalized by the normal
healthy receptor. The two abnormal receptors are unable to
complete the internalization.
The severe form of FH (homozygous) is rare, about one in a
million people. The milder form of FH (heterozygous) is
much more common, about one in 200-500 people. This means
that in a city like Stockholm several thousand inhabitants
have the disease with its associated risks of
atherosclerosis and heart infarction.
Brown and Goldstein have introduced entirely new principles
for treatment of FH based on their discovery of the
LDL-receptor. In individuals with the milder heterozygous
form of FH the number of LDL-receptors has been increased
using drugs - cholestyramine and mevinolin. Such treatment
has been found to lower blood cholesterol levels. In the
more severe homozygous form of FH, where functional
LDL-receptors are missing, medication is no therapeutic
alternative. There liver transplantation has been tried. A
severely ill 6 year old girl, who already had suffered
several heart attacks, was given a new liver and heart
simultaneously. More than six months after the operation
her blood cholesterol levels were in the range of 3 g per
liter compared to 12 g per liter before the liver
transplantation.
The discoveries made by Brown and Goldstein have
drastically widened our understanding of the cholesterol
metabolism and increased our possibilities to prevent and
treat atherosclerosis and heart attacks. But their
discoveries have even more far-reaching implications.
Coronary infarction is a major cause of death in most
industrialized countries. The disease is caused by
hereditary and environmental factors, which together cause
a reduction of the number of LDL-receptors. This increases
the blood levels of LDL and thereby the risk for
atherosclerosis. Brown and Goldstein's revolutionary
results have widened our horizon and holds promise for
future fascinating developments. They speculate themselves
about therapy with drugs that increase the number of
LDL-receptors simultaneous with a lesser demand for dietary
regimens ... "it may one day be possible for many people
to have their steak and live to enjoy it too".
References
L. A. Carlson: Det goda och det onda
serumkolesterolet. Nya synpunkter på de olika
lipoproteinkolesterolernas betydelse för
åderförkalkningssjukdomarna. Medicinsk
Årbog, Munksgaard, Köpenhamn, 1980, pp.
201-209.
M. S. Brown, J. L .Goldstein: How LDL
Receptors Influence Cholesterol and Atherosclerosis.
Scientific American 1984, 251, pp. 52-60.
MLA style: "Physiology or Medicine 1985 - Press Release". Nobelprize.org. 23 May 2013 http://www.nobelprize.org/nobel_prizes/medicine/laureates/1985/press.html




