Menu for the Nobel Banquet in Oslo 2018

Menu at the Nobel Peace Prize Banquet, 2018

Bollinger la Grande Année Brut 2007
Yealands Land Made Pinot Noir 2017
Pierre Luneau-Papin La Grange Vieilles Vignes 2016
Terre Nere Etna Rosso 2017
Rabl Riesling Trockenbeerenauslese 2016
 

RØKT OKSECARPACCIO
Beluga kaviar – gran – geitost – eple – dill – einebær

TORSK
Persillerot – sitronverbena – sellerirot – salturt

PERLEHØNE
Kantarell – trøffel – valnøtter – stangselleri – jordskokk – pithivier

SORBET
Eple – lime – ingefær

HVIT SJOKOLADEMOUSSE
Kokos – yuzu – nøttekake – sitrontimian – sitronkrem

 

Bollinger la Grande Année Brut 2007
Yealands Land Made Pinot Noir 2017
Pierre Luneau-Papin La Grange Vieilles Vignes 2016
Terre Nere Etna Rosso 2017
Rabl Riesling Trockenbeerenauslese 2016

 

SMOKED BEEF CARPACCIO
Beluga caviar – pine – g boat cheese  – apple – dill – Juniper

COD
Parsley root – lemon verbena – celeriac – samphire greens

GUINEA FOWL
Chanterelle – truffle – walnuts – celery – Jerusalem artichokes – pithivier

SORBET
Eple – lime – ingefær

WHITE CHOCOLATE MOUSSE
Coconut – yuzu – nut cake – lemon thyme – lemon cream

To cite this section
MLA style: Menu for the Nobel Banquet in Oslo 2018. NobelPrize.org. Nobel Prize Outreach AB 2022. Wed. 30 Nov 2022. <https://www.nobelprize.org/ceremonies/nobel-banquet-menu/>