Hans von Euler-Chelpin

Nobel Lecture

Nobel Lecture, May 23, 1930

Fermentation of Sugars and Fermentative Enzymes

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Copyright © The Nobel Foundation 1929

From Nobel Lectures, Chemistry 1922-1941, Elsevier Publishing Company, Amsterdam, 1966

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MLA style: Hans von Euler-Chelpin – Nobel Lecture. NobelPrize.org. Nobel Media AB 2019. Mon. 21 Jan 2019. <https://www.nobelprize.org/prizes/chemistry/1929/euler-chelpin/lecture/>

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